Fusing Flavors : FAN TANG owner reignites asian fusion with a twist

Located in the eclectic Nob Hill neighborhood near the University of New Mexico, Fan-Tang is a vibrant and innovative Asian fusion restaurant that offers a unique dining experience. Under the skillful guidance of our chef, Jason, we specialize in merging traditional Szechuan cuisine with distinctive, modern twists. Particularly attentive to the diverse needs of our international community, our menu boasts an extensive range of vegan and vegetarian options, whether you’re motivated by spiritual beliefs or health considerations.

The atmosphere is an essential part of the Fan-Tang experience. With live music six days a week and a buzzing bar and dining room, we aim to create an ambiance that’s both lively and captivating. For guests seeking a quieter dining environment, our inviting patio serves as a serene alternative.

In addition to our regular menu, we are also proud to offer exceptional vegetarian catering and event planning services. Whether you’re planning a small gathering or a large celebration, our seasoned staff is committed to curating unforgettable experiences tailored to your needs. From meticulously crafted plant-based dishes to meat-lover specialties like our signature Coffee Chicken, our broad menu has something to entice every palate.

By indulging in our vegetarian and vegan options, you’re choosing meals that are not only delicious but also nourishing. Our carefully balanced plant-based dishes are designed to provide a sustainable source of energy, helping to improve your focus and productivity throughout the day.

We invite you to Fan-Tang for a culinary journey that accommodates diverse palates and offers a multitude of health benefits. With our commitment to exceptional flavors, welcoming hospitality, and a versatile menu, Fan-Tang promises a dining experience that leaves a lasting impression on your taste buds and creates cherished memories for years to come.

This article was sponsored by COMCAST BUSINESS